Roasted Broccoli

Roasting broccoli makes the edges slightly crisp and gives it a lovely flavor.

Time required : 30 minutes
Serves : 4

Ingredients

1 head broccoli ( about 300 g 0 , cut into florets )
olive oil
2 teaspoon garam masala powder

Method

Heat the oven to 200 * C.
Toss the broccoli in a little oil then the garam masala powder. Spread on a roasting tray and cook for 25 – 30 minutes or until it is tender and the edges are browned.