How to prepare Alu Tikki for Burger ?

How to make Alu Tikki for Burger ?

Maker - 6 Alu Tikkis

You will need

500 g potatoes, boiled and well mashed
1 onion, finely chopped
1 egg, beat well
50 g breadcrumbs
2 tablespoon tomato sauce
1 teaspoon chilli powder
1/4 teaspoon pepper powder
3/4 teaspoon salt ( or to taste )
50 ml oil ( 1/4 - inch from the base of the flat frying pan )

Method

Combine boiled and well mashed potatoes, chopped onions, beaten egg, breadcrumbs, tomato sauce and chilli powder with the salt and pepper in a bowl. Divide the mixture into 6 portions and shape each into round patties ( see the photo below ). 85 g potato mixture required for each tikki, 3 - inches in diameter and 3/4 - inch thick.

Heat oil in a flat frying pan. Reduce heat to medium and shallow fry alu tikkis till golden brown on both sides ( 8 - 10 minute for each side ). Alu Tikkis are now ready for burger.