Milk Chocolates - A
jiffy sweet for all occasions. This can
be done in microwave or on stove top. Recipe from Chithra Ma’am (Chithra Viswanathan –
A popular culinary expert from Chennai) !!
Keep ready all ingredients assembled including a greased
plate / baking tray / dish. Use standard measuring cup.
Makes: 12 – 16 slices
Ingredients
Milk powder - 1 heaped cup
Cocoa powder - 1 tablespoon
Sugar - 1 level cup
Water - 1/3 cup
Unsalted white butter - 50 gm (1/4 cup) (@ normal
temperature)
Method
Mix milk powder and cocoa. Sieve twice.
In a bowl / saucepan mix water and sugar, stirring well and heat in a on medium flame while stirring it occasionally.
To test the right consistency of sugar syrup, take a tea spoon of syrup and drop in cold water - it
should roll into a soft ball. That’s the correct stage. If it’s not forming to a
soft ball, continue to boil for 2 – 3 minutes until it reaches soft ball consistency.
Microwave method – In a microwave safe bowl of 1 litre
capacity, mix sugar and water together and Microwave on high power (Power setting of my microwave oven is 750
W - high power) for 3 minutes. Switch off microwave and remove. Stir well and microwave
again for 2 minutes. Test by dropping a drop of sugar solution in cold water –
it should roll into a soft ball. That’s the right consistency.
To this (thick sugar
syrup) first add butter and mix well until it form a smooth paste and without lumps.
Add dry ingredients (sieved milk powder – cocoa powder) mix
well with a hand beater or spatula or steel ladle until smooth and creamy.
Transfer to a greased plate. Spread the paste evenly with a flat
spatula. Keep aside for 5 minutes and immediately thereafter cut into pieces of desired size and shape. Once it
completely cools to room temperature, remove from greased thali / plate /
baking dish.
One may add chopped dry fruits like cashew, almonds, raisins etc. Add this during the final stages of paste; before spreading.
These home made chocolates are a welcome change from the ones from shop. One can be assured of the taste and quality; at the same time much cost effective. The preparation will also give an amount of satisfaction. This can also be a gift for your loved ones - in which case, cut into desired size and shapes, wrap in butter paper. Also, this is can be a perfect snack box item for the kids.
One may add chopped dry fruits like cashew, almonds, raisins etc. Add this during the final stages of paste; before spreading.
These home made chocolates are a welcome change from the ones from shop. One can be assured of the taste and quality; at the same time much cost effective. The preparation will also give an amount of satisfaction. This can also be a gift for your loved ones - in which case, cut into desired size and shapes, wrap in butter paper. Also, this is can be a perfect snack box item for the kids.
Wow thanks for this, its so easy too :)
ReplyDeleteshubhkamnayen