Makes: 14 - 16 pedas (It's a delicious homemade Indian sweet)
Ingredients
3 tablespoon butter
1 tin Milkmaid condensed
milk
3 tablespoons sugar
4 tablespoon milk powder
(40 g)
Method
In a pan / karahi, heat 3 tablespoon butter. Add milkmaid,
sugar and milk powder and stir on a medium heat for 20 minutes. Adjust heat
from medium to low. Stir continuously. Color will change from cream to light
brown to glucose biscuit color (Goodday / Tiger biscuit).
Switch off the heat. Mix well. Keep aside to cool for half an hour. Apply
little ghee on palm evenly. Make small pedas and place it on cup cake cases.
Then it won’t stick each other. It’s a tasty homemade sweet for
kids. No added all purpose flour, food color and made with less
butter.
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