Nov 23, 2008

Melam Masala Chicken Curry

Melam Chicken Masala Chicken Curry

Heat oil and saute onions, green chillies, ginger, garlic and curry leaves. Then add masala powder mixed with little water and fry well. Add chicken pieces, tomatoes, salt and water if needed. Cover and cook till done and gravy fairly thick. Serve hot with garnished coriander leaves if needed.
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