Apr 21, 2013

Badam Milk / Almond Milk

Badam Milk / Almond Milk – A delicious milk, made of almond paste. No added essence and pistachios !!!

Serves: 4


500 ml boiled milk (do not dilute with water)

1 pinch turmeric powder

15 badam (almonds), soak almonds in 2 tablespoon water for 1 hour and gently remove skin

Extra 2 tablespoon milk

7 - 8 tablespoons sugar (or to taste)


Make a smooth paste  almonds with 2 tablespoon milk in a small mixer bowl.

In a sauce pan, mix boiled milk, 1 pinch turmeric powder, almond paste and sugar and boil on a low heat for another 15 minutes until slightly thickens.  Stir occasionally. Switch off the heat. Serve warm or cool.

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