Jun 27, 2011

Apple Scones



Apple Scones

A delicious tea - time snack

Makes: 6

You will need

125 g plain flour / all purpose flour / maida
1 1/2 teaspoon baking powder
1 pinch salt
25 g cooking butter
1 tablespoon powdered sugar
3 tablespoon grated apple (peel and core apple, then grate)
2 teaspoon milk for glazing
1/2 teaspoon extra butter

Method

Preheat oven at 450*F or 230*C.

Grease a baking tray with 1/2 teaspoon butter.

Sift flour, baking powder and salt into a mixing bowl. Rub in butter.

Add powdered sugar and grated apple. Gently mix all the ingredients to a soft dough.



Divide the dough into 6 equal portions and make small balls. Glaze with little milk on the top. Place on a baking tray and bake towards the top of the oven for 10 - 15 minutes or until light golden color. Wrap in tea - towel till ready to serve.

3 comments:

Vimitha Anand said...

Crunchy scones look so yummy and flavorful.

Priya said...

Scones looks delectable and yummy..

Mira said...

very tempting recipe. Unfortunately i don't have a baking mode in my MW. Planning to buy one. Thanks for the yummy recipe, Niya