Here're the photos of Cochin GSB style Konkani Jevan ( pure vegetarian feast / sadya, no added onion and garlic)
Rice (seeth), Thoy (Konkan style dal), Normal papad & Spicy papad (mirya happolu), Kele amabt, Edgai (pickle), Soyi bhajjili gashi, Dheve Humman (vegetables cooked in coconut milk), Sukke (dry vegetable curry), Kele sassam, & Alle
Kele sassam (Ripe banana seasoned with thick curd and coconut paste) & Alle (Konkan style ginger curry)
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