Pasta Chaat / Pasta Salad – A low calorie salad !!
Ingredients
1 cup boiled pasta (Indian standard measuring cup of 200 ml
/ 8 oz capacity)
1 onion (1 big size or 2 small size), finely chopped
1 tomato (1 big size or 2 small size), finely chopped (or you can add any fresh
vegetables / sprouts of your choice like cabbage, grated beetroot / carrot /
tofu / paneer / boiled chickpeas / boiled egg ..)
2 tablespoon chopped coriander leaves (or a mix of mint and
coriander leaves)
2 teaspoon lime juice
(or to taste)
¼ teaspoon salt (or to taste)
1/4 teaspoon red chilli powder
¼ teaspoon chaat masala powder
2 teaspoon chopped coriander leaves
Method
In a wide bowl / serving dish, mix all the ingredients
together. Finally, sprinkle chopped coriander leaves. Serve as snack.
2 comments:
Feel like eating that colourful chaat right now............
Very interesting recipe.. looks great !!
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