Feb 18, 2011

Baked egg in bun with cheese

Baked egg in bun with cheese


Preheat the oven to 150 * C.

Take a bun ( pav ) and use a sharp knife to gently cut a hole in the centre of the bread, about 1 - inch wide and 1/2 - inch deep ( 1 egg and 1 Britannia / Amul cheese cube is sufficient for 2 buns )

Break an egg into a small bowl and gently pour it into the hole made in the bun.

Sprinkle salt and pepper to taste.

You can also add 1 teaspoon grated cheese on top.

Grease a baking tray and bake for about 15 minutes or until light golden color and cheese melts Serve hot with milk or fruit juice.


Priya said...

Am ready to enjoy this yummy dish..

Mimosa Café said...

woow looking so yummy.

notyet100 said...

looks delicious,..new for me ,happy weekend

Vimitha Anand said...

A yummy little bowl...