Spices & Dals
Hyatt Regency Chennai
365, Anna Salai, Teynampet,
Chennai, India
Tel: +91 44 6100 1234
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Blog Archive
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2012
(128)
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March
(16)
- Kerala Fish Curry / Manga Chertha Fish Curry (Fish...
- Mackerel / Ayala Fry (Kerala style fish fry - Tawa...
- Carrot Murabba
- Besan - Wholewheat Puri
- Sindhi Style Chole (Sindhi Style Chick peas Curry)...
- Green peas Curry
- Hyderabadi Khatti Dal
- Wholewheat Chocolate Chips Banana Muffins
- Cabbage Dhokla
- Kerala Chicken Curry
- Boondi Raita
- Kara Boondi
- Paneer Fingers
- Photo of Tirunelveli Halwa & Other Sweet & Snacks
- Ragi - Wholewheat Puri
- Cheese Kulcha
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►
February
(47)
- Photos of Homemade Dishes
- Sindhi Besan Curry
- Onion Pakoda / Ulli Vada
- Milkmaid Condensed Milk Kheer
- Prawns Vada
- Masala Kuzhi Paniyaram / Phann Gallelo Appo (seaso...
- Kottayam Style Chicken Curry or Naadan Kozhi Piral...
- Mixed Vegetable Cutlets
- Paneer Fry (with mixed vegetables & kasoori methi)...
- Oats Biscuits
- Deep Fried Spicy Peanuts (Masalakappalandi)
- Oats Nan Khatai
- Keema Mutter
- Rasa Vada (with Dal vada)
- Alle
- Brown Bread Raita
- Palak Bun (Roll) or Popeye Spinach Bun (Roll)
- Kharbassa Polo
- Chilli Fish (Dry variety)
- Carrot Cake
- Chilli Gobi (Chilli Cauliflower - without deep fry...
- Dheve Humman
- Omelette Curry
- Maharashtrian Dry Garlic Chutney
- Coconut Chutney with Curry Leaves
- Sai Bhaji
- Jam Roll
- Chilli Fish
- Vanilla Biscuits
- Batata Gojju / Kook Chirdille
- Jam Biscuits
- Besan on Toast
- Kumbalanga Moru Curry
- No Bake Pinwheels
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March
(16)
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