How to make omelette strips ?
Omelette strips will give additional flavour to noodles and
fried rice and it’s also good for the decoration of different types of dishes.
For the omelette:
Ingredients
2 eggs
2 teaspoon milk
1/2 teaspoon corn flour or all purpose flour
Salt to taste ( 1/4 teaspoon )
2 teaspoon cooking oil
Method
Whisk egg, milk, corn flour / all purpose flour and salt
together in a medium bowl until soft peaks form ( quantity will be double ).
Lightly coat an omelet pan (11 - inches in diameter ) or big
skillet (if the pan is small, make the omelette twice) with cooking oil and heat over medium heat 1 minute. Pour omelette
mixture into pan, spread it evenly and cook until mixture begin to set on
bottom.
The underside should be light golden in color.
Once it turn light golden color, remove carefully with a
flat spatula. Omelette is ready now. Keep aside to cool for 10 minutes and cut
into 1- inch thin strips with the help of kitchen scissor.
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