Aloo Capsicum
Serves: 2
You will need
2 potatoes, cut into cubes & boiled
2 capsicum, cut into cubes
1 onion, cut into cubes
2 teaspoon oil
1/2 teaspoon red chilli powder
1/4 teaspoon turmeric powder
1/2 teaspoon salt ( or to taste )
2 capsicum, cut into cubes
1 onion, cut into cubes
2 teaspoon oil
1/2 teaspoon red chilli powder
1/4 teaspoon turmeric powder
1/2 teaspoon salt ( or to taste )
Method
Peel and cut potatoes into cubes and boil in 1/2 water or Microwave cubed potatoes. In a Microwave safe bowl , microwave cubed potatoes and 1/4 cup water for 3 minutes 30 seconds.
In a frying pan, heat oil. Fry onions till transparent and fragrant.
Add red chilli powder and turmeric powder. Mix well.
Add boiled / microwaved potatoes and capsicum. Add salt to taste. Mix well.
In a frying pan, heat oil. Fry onions till transparent and fragrant.
Add red chilli powder and turmeric powder. Mix well.
Add boiled / microwaved potatoes and capsicum. Add salt to taste. Mix well.
Do not add water.
Cover with a lid and cook on a low heat for 10 minutes.
Serve as a side dish with Rice / Chapatis / Phulka.
Serve as a side dish with Rice / Chapatis / Phulka.
Aloo Capsicum, Rice & Gujrati Kadhi
2 comments:
Simple n delicious ..looks gr8
Simple and tasty....I tried this recipe and it came out very well..I put 2-3 green chillies and little garam masala and it is very delicious...Thank u
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