Jul 5, 2012

Chickpea Salad

Chickpea Salad

A low calorie nutritious salad !!!

Serves 2


1 cup (200 g / 4 oz) boiled chick peas

1 onion, finely chopped

1 tomato, finely chopped (or you can add any fresh vegetables / sprouts of your choice like cabbage, grated beetroot / carrot / tofu / paneer ..)

2 tablespoon chopped coriander leaves (or a mix of mint and coriander leaves)

2 teaspoon lime juice

¼ teaspoon salt (or to taste)

¼ teaspoon chaat masala powder (optional)


In a wide bowl / serving dish, mix all the ingredients together. Finally, sprinkle salt and chaat masala powder if required.

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