Nov 19, 2010

Shallow fried ripe plantain ( Nenthrampazham )

Shallow fried Nentrampazham ( Kerala Banana )

A delicious and nutritious snack

Makes: 6 - 8 pieces from 1 ripe banana

You will need

1 ripe plantain ( nenthrampazham / plantain / pikkenne kele )
1 teaspoon ghee
1 teaspoon honey


Cut ripe plantain into desired shape pieces.

In a frying pan, heat 1/2 teaspoon ghee. Reduce heat to medium and shallow fry plantain pieces till golden color and soft on both the sides. Sprinkle 1/2 teaspoon ghee over it. Serve hot with honey.

No comments: