Soft Omelette, Homemade buns, Choco cookies and Butter cookies
How to make Soft Omelette?
Makes: 1
You will need
1 egg
2 teaspoon chopped onions
1 teaspoon milk
1/2 teaspoon maida ( all purpose flour )
1 teaspoon oil
Salt and pepper to taste
Method
2 teaspoon chopped onions
1 teaspoon milk
1/2 teaspoon maida ( all purpose flour )
1 teaspoon oil
Salt and pepper to taste
Method
In a frying pan, heat the oil on medium heat. Add omelette mixture and spread it evenly. Cover with a lid and cook on a low heat for 5 - 8 minutes.
Cook until the egg mixture has set on the bottom but the top is still a little moist. The underside should be a golden brown in color.
Take the lid off and remove the omelette from the pan carefully.
Flip over omelette and cook the other side. Once it turn golden color, remove carefully. Sprinkle salt and pepper to taste. Serve with whole wheat bread / buns / milk/ fruit juice.
Cook until the egg mixture has set on the bottom but the top is still a little moist. The underside should be a golden brown in color.
Take the lid off and remove the omelette from the pan carefully.
Flip over omelette and cook the other side. Once it turn golden color, remove carefully. Sprinkle salt and pepper to taste. Serve with whole wheat bread / buns / milk/ fruit juice.
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