Mango Chutney ( Maanga Chammanthi )
Serves: 2
You will need
75 g grated coconut
Half of medium size raw mango, cut into thin slices
1 shallot ( chuvannulli / piyyavu )
6 dried red chillies
3/4 teaspoon salt ( or to taste )
Half of medium size raw mango, cut into thin slices
1 shallot ( chuvannulli / piyyavu )
6 dried red chillies
3/4 teaspoon salt ( or to taste )
Method
Make a thick paste of above ingredients in a mixer. Do not add water while making chutney / chammanthi. Serve with Rice / Kanji ( Pejje ).
Kanji ( Pejje ), Chawli humman & Maanga chammanthi
Kanji ( Pejje ), Chawli humman & Maanga chammanthi
2 comments:
Yummy and delicious chutney.. thanks :)
Slurp,mouthwatering here..
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